Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Chef Jason Hughes.
Jackson’s is pleased to present, in celebration of 25 years, an Anniversary Food and Wine Event on Thursday, March 7 at 5:30 p.m.
Join us at Jackson’s Steakhouse on Thursday, March 14, for our latest installment of “Jazz at Jackson’s.”
Atlas Oyster House will be open and serving Easter brunch on Sunday, March 31st. Brunch hours are 11:00 a.m. until 3:00 p.m.
Jackson’s will be open and serving Easter lunch and dinner on Sunday, March 31. Lunch hours are from 11:00 a.m. until 2:00 p.m. with dinner service 5:00 p.m. until 9:00 p.m.
Jackson’s will be serving Mother’s Day lunch as well as Mother’s Day dinner on Sunday, May 12, 2024. Lunch hours are from 10:00 a.m. until 2:00 p.m. with dinner service at 5:00 p.m.
Join us for the month of February as we celebrate Black History Month. Each week we will feature a Black culinary innovator who, through their contributions to the food industry, changed the landscape of the culinary world. All features will be available at both lunch and dinner service.
Celebrate this special day, Valentine’s Day, with us at The Fish House on Wednesday, February 14, 2024. We will be open for lunch service from 11:00 a.m. until 3:00 p.m. and dinner service beginning at 3:00 p.m.
Join us at Five Sisters Blues Cafe on Wednesday, February 14, 2023, as we celebrate Valentine’s Day. We will be open for lunch service 11:00 a.m. until 4:00 p.m. with dinner service following.