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News

Celebrate Valentine’s Day at Great Southern Restaurants

Join us on Monday, February 14th, to celebrate Valentine's Day at Great Southern Restaurants! All of our restaurants will be open, each restaurant will offer their standard menus, as well as special Valentine’s Day features created by Chef de Cuisine John Huggins, Executive Chef Irv Miller, Executive Chef Billy Ballou and Executive Chef James Briscione.

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Jackson's Steakhouse

Jackson’s Steakhouse: Thanksgiving Day

Please join us at Jackson’s Steakhouse as we celebrate Thanksgiving on Thursday, November 25. We will be open from 11:00 a.m. – 6:00 p.m., serving a Thanksgiving Plate in addition to our full dinner menu.

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Jackson's Steakhouse

An Evening with Chef Blade Herring: A Food and Wine Event

Join us at Jackson’s Steakhouse as Chef de Cuisine, Blade Herring takes us through his culinary training which began in the world of Asian fusion cuisine, blending Peruvian and Japanese cuisine and then back to his Southern roots in Pensacola. The five-course food and wine pairing will be held on Thursday, November 4 at 5:30 p.m.

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Jackson's Steakhouse

Celebrate Rosh Hashanah at Jackson’s Steakhouse

Celebrate Rosh Hashanah and begin your New Year at Jackson’s on Monday, September 6, beginning at 5:00 p.m. For the past decade, Jackson’s has offered a traditional Rosh Hashanah meal celebrating the first night of this New Year celebration. 

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