We are proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on local breweries, wineries and distilleries, discovering what is going on in the beverage world right here in our backyard. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Chef de Cuisine John Huggins.
We are proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on local breweries, wineries and distilleries, discovering what is going on in the beverage world right here in our backyard. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Chef de Cuisine John Huggins.
Five Sisters is pleased to announce a new promotion to our restaurant, Taceaux Tuesady. In addition to our full dinner menu, each Tuesday we will offer $2 tacos with a Creole-Cajun flare beginning at 4:00 p.m. until 8:00 p.m. Available for dine-in only.
We are proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on local breweries, wineries and distilleries, discovering what is going on in the beverage world right here in our backyard. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Chef de Cuisine John Huggins.
Angelena’s is pleased to offer a series of special dinners, each themed around Italian traditions. Each dinner will be held in the main dining room at 6:00 p.m. Reservations are required, to reserve your spot, please call 850-542-8398.
Once again, Angelena’s is pleased to offer a special food and wine event celebrating Volpaia, the Grandfather of Chianti.
The Fish House and Atlas Oyster House are pleased to once again welcome Pensacon, Pensacola’s Comic Convention, to present three nights of themed décor, music, photo opportunities, original movie prop displays and fun at one giant complex!
The Fish House and Atlas Oyster House are pleased to once again welcome Pensacon, Pensacola’s Comic Convention, to present three nights of themed décor, music, photo opportunities, original movie prop displays and fun at one giant complex!
Join us on Monday, February 14th, to celebrate Valentine's Day at Great Southern Restaurants! All of our restaurants will be open, each restaurant will offer their standard menus, as well as special Valentine’s Day features created by Chef de Cuisine John Huggins, Executive Chef Irv Miller, Executive Chef Billy Ballou and Executive Chef James Briscione.