Fish House
Atlas Oyster House
Jackson's Steakhouse
Five Sister's Blues Cafe
Palafox House
Angelena's Ristorante Italiano
Restaurant News
Past News

New Spring Menu at Jackson’s Steakhouse
With spring upon us, on Friday, April 11, 2025, Jackson’s Steakhouse introduces its new dinner menu for the season with distinctive yet classic twists on a number of dishes, including appetizers and entrées.

Celebrate Mother’s Day at Great Southern Restaurants
Join us on Sunday, May 11, 2025 for Mother’s Day at Great Southern Restaurants! All of our restaurants will be open, each restaurant will offer their standard menus, as well as special features created by Executive Chef Irv Miller, Executive Chef Jason Hughes, Executive Chef Ian Gillette and Executive Chef Josh Rich

Toast of the Coast: A Hands-On Food and Beverage Social Series
Back by popular demand – our Toast of the Coast series is back! This year we have taken the series to a whole new level, incorporating our local neighborhood experts! Each event in the series will feature a hands-on demonstration from a pro, with fantastic food and beverage pairings.

A.B.C. Beverage Tastings January – June 2025
Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Executive Chef, Jason Hughes.

Holiday Hours at Great Southern Restaurants
As the holiday season approaches, please note our hours of operation for service on these special dates. Each day, unless otherwise noted, we will be serving from our standard menus.

Celebrate Easter Sunday at Great Southern Restaurants
Join us on Sunday, April 20, for Easter at Great Souther Restaurants. All of our restaurants will be open, offering a special Easter feature as created by each of our Exectuvie Chefs, Jason Hughes, Irv Miller, Josh Rich, and Ian Gillette

Celebrate New Year’s Eve at Great Southern Restaurants
Join us on Tuesday, December 31st, to celebrate New Year’s Eve at Great Southern Restaurants! All of our restaurants will be open, with special New Year’s Eve features created by Executive Chef Jason Hughes, Executive Chef Irv Miller, Executive Chef Josh Rich and Executive Chef Ian Gillette

Five Sisters’ Blues Café Celebrates Black History Month
Join us for the month of February as we celebrate Black History Month. Each week we will feature a Black culinary innovator who, through their contributions to the food industry, changed the landscape of the culinary world. All features will be available at both lunch and dinner service.

Great Southern Restaurants presents Winter Restaurant Week, January 20 – 29, 2025
The Fish House, Atlas Oyster House, Jackson’s Steakhouse, Five Sisters’ Blues Café and Angelena’s Ristorante Italiano will once again team up to present Winter Restaurant Week, January 20-29, 2025

Pensacola Opera teams up with Jackson’s Steakhouse for Dinner and an Aria
For the sixteenth consecutive year, Jackson’s is proud to partner once again with the Pensacola Opera to present “Dinner and an Aria” on Thursday, February 6, at Jackson’s Steakhouse.

Naples to Napa: A Food and Wine Event
Once again, Angelena’s is pleased to offer a special dinner celebrating Naples to Napa featuring Chef Ian Gillette. The dinner will be held in the main dining room on Thursday, February 20 at 5:30 p.m.

The Fish House Welcomes Pensacon 2025!
Just in time for Valentine’s Day – The Fish House is pleased to once again welcome Pensacon, Pensacola’s Comic Convention, Friday, February 14, through Sunday, February 16, 2025. The Fish House will feature three nights of themed décor, drink specials, photo opportunities and plenty of fun for you and your special someone!