Fish House
Atlas Oyster House
Jackson's Steakhouse
Five Sister's Blues Cafe
Palafox House
Angelena's Ristorante Italiano
Restaurant News
Past News
“Vive la France” A Wine and Food Event Presented by Jackson’s Steakhouse
For the 16th year, Jackson’s Steakhouse is proud to once again present a wine and food tasting, “Vive la France,” on Monday, July 14, 2025 at 5:30 p.m.
Toast of the Coast: A Hands-On Food and Beverage Social Series
Join us for our final installment of our Toast of the Coast Social Series, High on the Hog. The evening will feature a hands-on demonstration from a pro, with fantastic food and beverage pairings.
Celebrate the Fourth of July at The Fish House
Come join us at The Fish House to celebrate the Fourth of July
Pensacola Symphony Orchestra teams up with Jackson’s Steakhouse for Dinner with Strings Attached
Jackson’s is proud to once again partner with the Pensacola Symphony Orchestra for the 12th annual “Dinner with Strings Attached” event on Thursday, June 26, 2025 at Jackson’s Steakhouse.
Celebrate Father’s Day at Great Southern Restaurants
Join us on Sunday, June 15, for Father’s Day at Great Southern Restaurants! All of our restaurants will be open, each restaurant will offer their standard menus, as well as special features
11th Annual Fish House Craft Beer Fest
Join us on the Fish House Deck for our 11th annual Craft Beer Fest on Saturday, June 14, 2025, from 3:00 p.m. until 6:00 p.m. We will be featuring over 50 different beers with a portion of the event proceeds benefiting Big Brothers Big Sisters of Northwest Florida
New Spring Menu at Jackson’s Steakhouse
With spring upon us, on Friday, April 11, 2025, Jackson’s Steakhouse introduces its new dinner menu for the season with distinctive yet classic twists on a number of dishes, including appetizers and entrées.
Angelena’s Joins National Prosecco Week with Sparkling Flights and Italian Bites
Angelena’s Ristorante Italiano is pleased to announce its participation in National Prosecco Week, running from Monday, June 2– Saturday June 7, 2025, sharing the Italian way of life.
Celebrate Mother’s Day at Great Southern Restaurants
Join us on Sunday, May 11, 2025 for Mother’s Day at Great Southern Restaurants! All of our restaurants will be open, each restaurant will offer their standard menus, as well as special features created by Executive Chef Irv Miller, Executive Chef Jason Hughes, Executive Chef Ian Gillette and Executive Chef Josh Rich
Toast of the Coast: A Hands-On Food and Beverage Social Series
Back by popular demand – our Toast of the Coast series is back! This year we have taken the series to a whole new level, incorporating our local neighborhood experts! Each event in the series will feature a hands-on demonstration from a pro, with fantastic food and beverage pairings.
A.B.C. Beverage Tastings January – June 2025
Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Executive Chef, Jason Hughes.
Save the Third for Chef Irv Cooking Demonstrations and Drinks at Jackson’s Steakhouse
Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month