- Jackson’s Steakhouse
- Jackson’s Steakhouse
- Jackson’s Steakhouse
- Jackson’s Steakhouse
- Jackson’s Steakhouse
- Jackson’s Steakhouse
- Jackson’s Steakhouse
Restaurant News
Current News
Save the Third for Chef Irv Cooking Demonstrations and Drinks at Jackson’s Steakhouse
Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month. Classes cover everything from shopping to preparation to presentation. Two classes are scheduled for each month.
New Spring Menu at Jackson’s Steakhouse
With spring upon us, on Friday, April 11, 2025, Jackson’s Steakhouse introduces its new dinner menu for the season with distinctive yet classic twists on a number of dishes, including appetizers and entrées.
Celebrate Mother’s Day Lunch and Dinner at Jackson’s Steakhouse
Jackson’s will be serving Mother’s Day lunch as well as Mother’s Day dinner on Sunday, May 11, 2025. Lunch hours are from 10:00 a.m. until 2:00 p.m. with dinner service at 5:00 p.m.
Celebrate Father’s Day Lunch and Dinner at Jackson’s Steakhouse
Join us on Sunday, June 15, 2025, for Father’s Day lunch and dinner at Jackson’s! We will be open and will offer lunch and dinner service as well as special Father’s Day features as created by Chef Irv Miller.
Pensacola Symphony Orchestra teams up with Jackson’s Steakhouse for Dinner with Strings Attached
Jackson’s is proud to once again partner with the Pensacola Symphony Orchestra for the 12th annual “Dinner with Strings Attached” event on Thursday, June 26, 2025 at Jackson’s Steakhouse.
Save the Third for Chef Irv Cooking Demonstrations and Drinks at Jackson’s Steakhouse
Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month
View Past News