Current News

Angelena’s Celebrates Summer with a Festive Ferragosto Celebration

Angelena’s is bringing the flavor of an Italian summer to the Gulf Coast with a festive Ferragosto celebration on Thursday, August 21 at 5:30 p.m. The celebration will feature Executive Chef Ian Gillette’s menu of seasonal Italian dishes along with refreshing summer wines expertly prepared by beverage manager, Matt Nichols.

Angelena’s Joins National Prosecco Week with Sparkling Flights and Italian Bites

Angelena’s Ristorante Italiano is pleased to announce its participation in National Prosecco Week, running from Monday, June 2– Saturday June 7, 2025, sharing the Italian way of life.  

Toast of the Coast: A Hands-On Food and Beverage Social Series

Join us for our final installment of our Toast of the Coast Social Series, High on the Hog. The evening will feature a hands-on demonstration from a pro, with fantastic food and beverage pairings.

Celebrate Father’s Day Dinner at Angelena’s

Join us on Sunday, June 15, for Father’s Day at Angelena’s. We will open at 4:00 p.m. for bar service, with the dining room opening at 5:00 p.m. and serving until 9:00 p.m.



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