Current News

NAPLES TO NAPA: A FOOD AND WINE EVENT

Once again, Angelena’s is pleased to offer a special dinner celebrating Naples to Napa featuring Chef Ian Gillette. The dinner will be held in the main dining room on Thursday, February 20 at 5:30 p.m.

New Fall/Winter Menu Debut at Angelena’s Ristorante Italiano

Just in time for the season, on Tuesday, November 5, Executive Chef Ian Gillette of Angelena’s will introduce a new dinner menu for the season with distinctive yet classic twists on a number of dishes.

Angelena’s Celebrates New Year’s Eve in Downtown Pensacola

Angelena’s Ristorante Italiano will be offering three special seatings for the evening of New Year’s Eve, Tuesday, December 31. The seatings will be held at 5:00 p.m., 7:00 p.m. and 9:00 p.m. and will feature the culinary creations of Chef Ian Gillette with a fixed-price, four-course menu.

Celebrate Thanksgiving Day at Angelena’s Ristorante Italiano

Please join us at Angelena’s on Thursday, November 28, as we celebrate Thanksgiving. We will be open 11:00 a.m.–6:00 p.m., serving a Thanksgiving feature in addition to our standard dinner menu.

Angelena’s Supper Club: A Series of Food and Wine Events

Angelena’s is pleased to offer a series of Supper Clubs, each themed around Italian traditions. Each dinner will be held in the restaurant at 6:00 p.m.



View Past News