“Vive la France” A Wine and Food Event Presented by Jackson’s Steakhouse
For the 15th year, Jackson’s Steakhouse is proud to once again present a wine and food tasting, “Vive la France,” on Sunday, July 14, at 5:30 p.m.
For the 15th year, Jackson’s Steakhouse is proud to once again present a wine and food tasting, “Vive la France,” on Sunday, July 14, at 5:30 p.m.
For the 15th year, Jackson’s Steakhouse is proud to once again present a wine and food tasting, “Vive la France,” on Sunday, July 14, at 5:30 p.m.
Come join us at the Fish House to celebrate the Fourth of July! We will broadcast the fireworks show live. The Fish House will be open for walk-in dining, serving from our standard dinner menu all evening.
Atlas Oyster House and Executive Chef Jason Hughes are proud to present The World is Your Oyster: A Collaboration Dinner, featuring special guest Executive Chef Darian Hernandez of Brother Fox on Thursday, September 12, at 5:00 p.m.
Five Sisters’ Chef Josh Rich is once again offering a selection of Juneteenth features adaptations to honor African American contributions to America’s culinary tradition and celebrating Juneteenth, the day all Americans were made free.
Angelena’s is pleased to offer a series of Supper Clubs, each themed around Italian traditions. Each dinner will be held in the restaurant at 6:00 p.m.
Once again, Angelena’s is pleased to offer a special dinner celebrating the Fall Harvest featuring Chef Ian Gillette. The dinner will be held in the Garden Room on Thursday, October 17 at 6:00 p.m.
Join us at Jackson’s Steakhouse on Thursday, November 14, for our latest installment of “Jazz at Jackson’s.”
Celebrate Rosh Hashanah and begin your New Year at Jackson’s on Wednesday, October 2, beginning at 5:00 p.m. For the past decade, Jackson’s has offered a traditional Rosh Hashanah meal celebrating the first night of this New Year celebration.