Angelena’s is bringing the flavor of an Italian summer to the Gulf Coast with a festive Ferragosto celebration on Thursday, August 21 at 5:30 p.m. The celebration will feature Executive Chef Ian Gillette’s menu of seasonal Italian dishes along with refreshing summer wines expertly prepared by beverage manager, Matt Nichols.
Angelena’s is bringing the flavor of an Italian summer to the Gulf Coast with a festive Ferragosto celebration on Thursday, August 21 at 5:30 p.m. The celebration will feature Executive Chef Ian Gillette’s menu of seasonal Italian dishes along with refreshing summer wines expertly prepared by beverage manager, Matt Nichols.
Come join us at The Fish House to celebrate the Fourth of July.
Come join us at The Fish House to celebrate the Fourth of July
Angelena’s Ristorante Italiano is pleased to announce its participation in National Prosecco Week, running from Monday, June 2– Saturday June 7, 2025, sharing the Italian way of life.
Join us on Sunday, June 15, 2025, for Father’s Day lunch and dinner at Jackson’s! We will be open and will offer lunch and dinner service as well as special Father’s Day features as created by Chef Irv Miller.
Atlas Oyster House will be open for brunch service on Father’s Day, Sunday, June 15, 2025, from 11:00 p.m. – 2:00 p.m.
Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month. Classes cover everything from shopping to preparation to presentation. Two classes are scheduled for each month.
Jackson’s is proud to once again partner with the Pensacola Symphony Orchestra for the 12th annual “Dinner with Strings Attached” event on Thursday, June 26, 2025 at Jackson’s Steakhouse.
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