07/11/2024 @ 5:30 pm – 8:30 pm –

Join us at Jackson’s Steakhouse for a special food and wine event celebrating the Flavors that Forged the South presented by Chef de Cuisine, Jeremiah Taylor. The five-course food and wine pairing will be held on Thursday, November 7th at 5:30 p.m.

14/11/2024 @ 5:30 pm – 9:00 pm –

Join us at Jackson’s Steakhouse on Thursday, November 14, for our latest installment of “Jazz at Jackson’s.”

21/12/2024 @ 10:30 am – 1:00 pm –

In celebration of the holidays and back by popular demand, Jackson’s will present three special holiday events: “Deck the Halls,” on Saturday December 7; Saturday December 14; and Saturday December 21 at Jackson’s Steakhouse.

14/12/2024 @ 10:30 am – 1:00 pm –

In celebration of the holidays and back by popular demand, Jackson’s will present three special holiday events: “Deck the Halls,” on Saturday December 7; Saturday December 14; and Saturday December 21 at Jackson’s Steakhouse.

07/12/2024 @ 10:30 am – 1:00 pm –

In celebration of the holidays and back by popular demand, Jackson’s will present three special holiday events: “Deck the Halls,” on Saturday December 7; Saturday December 14; and Saturday December 21 at Jackson’s Steakhouse.

28/11/2024 @ 11:00 am – 6:00 pm –

Join us on Thursday, November 28, for Thanksgiving Day at Great Southern Restaurants. All of our restaurants will be open, offering a special Thanksgiving feature as created by each of our Executive Chefs Jason Hughes, Irv Miller, Josh Rich, John Huggins and Ian Gillette

18/06/2025 @ 5:00 pm – 9:00 pm –

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month

21/05/2025 @ 5:00 pm – 9:00 pm –

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month