Live Music at Five Sisters
24/01/2025 @ 6:00 pm – 10:00 pm –
Join us for live music at 6:00PM, featuring the Cat Daddy Blues Band
Join us every Wednesday for a Burger + Beer at Atlas Oyster House!
5:00 PM
Join us every Wednesday for a Burger + Beer at Atlas Oyster House!
5:00 PM
Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month
5:00 PM
Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month
5:00 PM
Aperitivo Hour
All drinks half price (excludes bottles of wine)
Monday to Saturday
4:00 P.M. – 6:00 P.M.
Available at the bar only
4:00 PM
Fish House Happy Hour
Monday through Saturday from 4:00 PM to 6:00 PM, at the bar only.
$3 drafts. $4 house wine, $5 well drinks
4:00 PM
24/01/2025 @ 6:00 pm – 10:00 pm –
Join us for live music at 6:00PM, featuring the Cat Daddy Blues Band
17/01/2025 @ 6:00 pm – 10:00 pm –
Join us for live music at 6:00PM, featuring the Blue Levee Band
10/01/2025 @ 6:00 pm – 10:00 pm –
Join us for live music at 6:00PM, featuring the Lee Maskery & The Natural Disasters band.
03/01/2025 @ 6:00 pm – 10:00 pm –
Join us for live music at 6:00PM, featuring the Rocky Denney Brotherhood band
03/01/2025 – 04/01/2025 @ 12:00 am –
In celebration of the Twelfth Night, Jackson’s Steakhouse will be offering special features for dinner service Friday, January 3 and Saturday, January 4, 2025.
20/02/2025 @ 6:00 pm – 8:30 pm –
Once again, Angelena’s is pleased to offer a special dinner celebrating Naples to Napa featuring Chef Ian Gillette. The dinner will be held in the main dining room on Thursday, February 20 at 5:30 p.m.
05/06/2025 @ 5:00 pm – 8:30 pm –
Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Executive Chef, Jason Hughes.
01/05/2025 @ 5:00 pm – 8:30 pm –
Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Executive Chef, Jason Hughes.