Dec
23
Monday

Meatloaf Monday

4:00 PM


Dec
23
Monday

Jackson’s Maine Lobster Monday

5:00 PM


Dec
23
Monday

Maine Lobster Monday

5:00 PM


Dec
24
Tuesday

Join us for Christmas Eve!

11:00 AM


Dec
24
Tuesday

Angelena’s Aperitivo Hour

4:00 PM


1 2 3 4 5 6 7 8 9 10
Dec
22
Sunday

Five Sisters' Jazz Brunch

10:00 AM


Dec
22
Sunday

Fish House Sunday Brunch

11:00 AM


Deck the Halls: A Holiday Lunch Event

07/12/2024 @ 10:30 am – 1:00 pm –

In celebration of the holidays and back by popular demand, Jackson’s will present three special holiday events: “Deck the Halls,” on Saturday December 7; Saturday December 14; and Saturday December 21 at Jackson’s Steakhouse.

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Celebrate Thanksgiving Day at Great Southern Restaurants

28/11/2024 @ 11:00 am – 6:00 pm –

Join us on Thursday, November 28, for Thanksgiving Day at Great Southern Restaurants. All of our restaurants will be open, offering a special Thanksgiving feature as created by each of our Executive Chefs Jason Hughes, Irv Miller, Josh Rich, John Huggins and Ian Gillette

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Jackson’s Cooking Class

18/06/2025 @ 5:00 pm – 9:00 pm –

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month

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Jackson’s Cooking Class

21/05/2025 @ 5:00 pm – 9:00 pm –

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month

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Jackson’s Cooking Class

16/04/2025 @ 5:00 pm – 9:00 pm –

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month

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Jackson’s Cooking Class

19/03/2025 @ 5:00 pm – 9:00 pm –

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month

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Jackson’s Cooking Class

19/02/2025 @ 5:00 pm – 9:00 pm –

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month.

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Jackson’s Cooking Class

15/01/2025 @ 5:00 pm – 9:00 pm –

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month

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