Five Sisters’ Blues Café will be open for our traditional Sunday Jazz Brunch on Easter Sunday, April 20, 10:00 a.m. until 4:00 p.m.
We will be serving from our standard brunch menu, which features a selection of starters, salads, entrées, seafood and sandwiches as well as brunch favorites: The Sisters’ Benedict, Chicken and Waffles, Smothered Chicken Biscuit, and Belgian Waffles. As always, we will have live jazz performances throughout brunch service and offer our signature Bloody Mary: vodka, Louisiana hot sauce, pickled okra, Worcestershire sauce, olive juice and black pepper — topped with a fried chicken wing!
In addition to our brunch menu, Chef Josh Rich will offer special features that will be available throughout the day:
Southern Deviled Eggs
Topped with sweet and spicy BBQ sauce, bacon bits and green onions
Maple Glazed Duck
Duck breast served over garlic mash potatoes and roasted spiced baby carrots
Homemade Carrot Cake
Topped with cream cheese icing
For more information and to view our full menus, please visit our website: www.fivesistersbluescafe.com.
Five Sisters’ Blues Cafe, located at 421 West Belmont on the corner of Belmont and DeVilliers, is a restaurant built on some of Pensacola’s deepest history right in the heart of historic downtown Pensacola. The reconstruction of the old Gussie’s Record Shop heralds the reawakening of the old Belmont-DeVilliers neighborhood. Featuring good ol’ Southern cuisine with kicks of Creole and Caribbean flair, Five Sisters offers daily blackboard and house specialties and live blues music Tuesday, Thursday, Friday, Saturday and Sunday. Hours are Monday – Thursday, 11:00 a.m. – 9:00 p.m. Friday – Saturday, 11:00 a.m. – 10:00 p.m., and 10:00 a.m. – 4:00 p.m. on Sunday. For more information, please call 850-912-4856 or visit our website, www.fivesistersbluescafe.com.