Five Sisters Blues Café will be open for our traditional Sunday Jazz Brunch on Mother’s Day Sunday, May 8, from 10:00 a.m. until 4:00 p.m.
We will be serving from our standard brunch menu, which features a selection of starters, salads, entrées, seafood and sandwiches as well as brunch favorites: The Sisters’ Benedict, Chicken and Waffles, Smothered Chicken Biscuit, and Belgian Waffles. As always, we will have live jazz performances throughout brunch service and offer our signature Bloody Mary: vodka, Louisiana hot sauce, pickled okra, Worcestershire sauce, olive juice and black pepper — topped with a fried chicken wing!
In addition to our brunch menu, Five Sisters will offer a special Easter feature that will be available throughout the day:Hickory smoked prime rib with prosciutto wrapped asparagus and smoked gouda au gratin potatoes.
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For more information and to view our full menus, please visit our website: www.fivesistersbluescafe.com
In addition to on-property dining, Great Southern Restaurants will be offering a Mother’s Day Grab and Go package featuring Five Sisters Blues Café. The package is $85 plus tax and is based on six people. Additional orders available in increments of six.
You can place your orders now and schedule pickup, by contacting catering and events line, at 850-433-9450 or email events@goodgrits.com. Orders can be placed until 5:00 p.m. on Wednesday, May 4. Pickups will be available at the Fish House on Saturday, May 7, 12:00 p.m. until 3:00 p.m. The meal will be fully cooked and will include reheating directions.
The Mother’s Day Grab and Go Packages are as follows:
Roasted Vegetable Quiche with Smoked Salmon and Fresh Dill
Lemon Beurre Blanc Sauce
Roasted Potatoes
Sautéed Broccoli
Red Velvet Cake with Cream Cheese Frosting
For further information, please visit our website greatsouthernrestaurants.com