Angelena’s will be open on Easter Sunday, April 20, 10:00 a.m. until 3:00 p.m. Angelena’s will be serving from our standard dinner menu featuring a selection of salads and starters as well as house-made pasta, pizzas, local seafood, and much more. In addition, Chef Gillette will offer two special Easter features; Mint and Ricotta Agnolotti: sweet peas, bacon, poached egg, and Parmesan, and Castagnole: with lemon mascarpone and blackberry sauce.
To reserve your table for Easter Brunch at Angelena’s, please call 850-542-8398 or visit our website, angelenaspensacola.com
Angelena’s Ristorante Italiano, located at 101 East Intendencia Street in historic downtown Pensacola, is inspired by the deep roots of our city’s history. At the turn of the century, Angelena Giatano, an Italian immigrant, was in search of the American dream and found it here in Pensacola. Angelena’s offers coastal Italian cuisine as well as an extensive list of Italian wines. Dinner service is offered Monday through Thursday, 5:00 p.m. until 9:00 p.m., Friday and Saturday 5:00 p.m. until 10:00 p.m. For reservations, please call 850-542-8398. For more information, please visit our website, www. angelenaspensacola.com.