Pensacola Symphony Orchestra teams up with Jackson’s Steakhouse for Dinner with Strings Attached


Jackson’s is proud to once again partner with the Pensacola Symphony Orchestra for the tenth annual “Dinner with Strings Attached” event on Thursday, June 23, at Jackson’s Steakhouse.

As the Pensacola Symphony Orchestra enters its 97th season, it is dedicated to promoting the well-being of the community through engaging musical activities, like this special performance at Jackson’s.

This is a wonderful opportunity that will offer newcomers and symphony enthusiasts alike an evening dinner performance by Pensacola Symphony musicians; Stephanie Riegle, flute; and Katie Ott, harp. Musical selections for the evening will feature a variety of favorite classics and light pops. Guests are sure to delight in the range of musical styles.

There will be two seatings for this event: 5:00 p.m. and 7:30 p.m. In addition to our full dinner menu, which will be available for the evening, Chef Irv Miller has prepared a special feature for the event: 16-ounce prime rib eye with shishito pepper pesto, ponzu sauce and Jasmine rice.

This event has limited-seating. For reservations, please call Jackson’s Steakhouse, 850- 469-9898.