12/03/2025 @ 4:00 pm – 6:00 pm – Fish House Happy Hour Monday through Saturday from 4:00 PM to 6:00 PM, at the bar only. $3 drafts. $4 house wine, $5 well drinks
13/03/2025 @ 4:00 pm – 6:00 pm – Fish House Happy Hour Monday through Saturday from 4:00 PM to 6:00 PM, at the bar only. $3 drafts. $4 house wine, $5 well drinks
Atlas Oyster House and Executive Chef Jason Hughes are proud to present The World is Your Oyster: A Collaboration Dinner, featuring special guests: Grayson Bay Oyster Co. and Pensacola & Perdido Bays Estuary Program on Thursday, March 13, at 5:00 p.m.