Jun
12
Saturday

Fish House Happy Hour

4:00 PM


Jun
12
Saturday

Live Music featuring the Glenn Parker Band

6:00 PM


Jun
12
Saturday

Live Music at Five Sisters!

7:00 PM


Jun
13
Sunday

Five Sisters Jazz Brunch

10:00 AM


Jun
13
Sunday

Fish House Sunday Brunch

11:00 AM


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Jan
17
Friday

Jackson’s Friday Martini Lunch

11:00 AM


Jan
17
Friday

Angelena’s Aperitivo Hour

4:00 PM


Jan
17
Friday

Fish House Happy Hour

4:00 PM


Jan
17
Friday

Live Music at 5Sisters!

6:00 PM


Atlas Beverage Class: Odd Pelican Beer Company

03/04/2025 @ 5:00 pm – 8:30 pm –

Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Executive Chef, Jason Hughes.

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Atlas Beverage Class: Asesinato Tequila

06/03/2025 @ 5:00 pm – 8:30 pm –

Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Executive Chef, Jason Hughes.

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Atlas Beverage Class: Ology Brewing

06/02/2025 @ 5:00 pm – 8:30 pm –

Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Executive Chef, Jason Hughes.

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Atlas Beverage Class: Jack Daniels Bonded Series

02/01/2025 @ 5:00 pm – 8:30 pm –

Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Executive Chef, Jason Hughes.

Read More