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WELCOME TO GREAT SOUTHERN RESTAURANTS

Whether it’s seafood, steak, soulfood, or coastal Italian—our restaurants are a perfect pick. From a casual lunch at a waterfront venue , to an elegant evening dinner in historic surroundings, you will find everything you are looking for in our locally owned downtown Pensacola restaurants.

Hours

The Fish House
850-470-0003
Sunday through Thursday 11:00 AM until 9:00 PM. Friday and Saturday 11:00 AM until 10:00 PM. Walk-in service.
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Atlas Oyster House
850-470-0003
Monday CLOSED. Tuesday through Thursday 5:00 PM until 9:00 PM.
Friday & Saturday 5:00 PM until 10:00 PM. Sunday 11:00 AM until 2:00 PM.
Walk-in service.
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Jackson’s Steakhouse
850-469-9898

Sunday through Thursday 5:00 PM until 9:00 PM.
Friday 11:00 AM until 2:00 PM and 5:00 PM until 10:00 PM
Saturday 5:00 PM until 10:00 PM.
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CLICK HERE FOR ONLINE RESERVATIONS.

Five Sisters Blues Café
850-912-4856

Monday through Thursday 11:00 AM until 8:00 PM, Friday and Saturday 11:00 AM until 9:00 PM, and Sunday 10:00 AM until 4:00 PM. Walk-in service.
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Angelena’s Ristorante Italiano
850-542-8398
Monday through Thursday Bar Service starts 4:00 PM, Dinner Service 5:00 PM until 9:00 PM. Friday and Saturday Bar Service starts 4:00 PM, Dinner Service 5:00 PM until 10:00 PM. Sunday CLOSED.
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CLICK HERE FOR ONLINE RESERVATIONS.

News From Great Southern Restaurants

New Fall/Winter Menu Debut at Angelena’s Ristorante Italiano
Just in time for the season, on Tuesday, November 5, Executive Chef Ian Gillette of Angelena’s will introduce a new dinner menu for the season with distinctive yet classic twists on a number of dishes.read more ❯
Celebrate New Year's Eve at Great Southern Restaurants
Join us on Tuesday, December 31st, to celebrate New Year's Eve at Great Southern Restaurants! All of our restaurants will be open, with special New Year's Eve features created by Executive Chef Jason Hughes, Executive Chef Irv Miller, Executive Chef Josh Rich and Executive Chef Ian Gilletteread more ❯
Atlas Oyster House and Jackson’s Steakhouse present The World is Your Oyster: A Collaboration Dinner
Atlas Oyster House and Executive Chef Jason Hughes are proud to present The World is Your Oyster: A Collaboration Dinner, featuring special guest Executive Chef Irv Miller of Jackson’s Steakhouse on Tuesday, November 26, at 5:00 p.m.read more ❯
Holiday Hours at Great Southern Restaurants
As the holiday season approaches, please note our hours of operation for service on these special dates. Each day, unless otherwise noted, we will be serving from our standard menus.read more ❯
Jazz at Jackson’s: “Remembering Nelson Riddle and Linda Ronstadt” with Ellen Vinson, Bobby van Deusen
Join us at Jackson’s Steakhouse on Thursday, November 14, for our latest installment of “Jazz at Jackson’s.”read more ❯
New Fall Menu Debut at Jackson's Steakhouse
Just in time for fall, on Friday, October 11, Jackson's Steakhouse introduces its new dinner menu for the season with distinguishing twists on a number of dishes, including appetizers and entrées.read more ❯
Celebrate Thanksgiving Day at Great Southern Restaurants
Join us on Thursday, November 28, for Thanksgiving Day at Great Southern Restaurants. All of our restaurants will be open, offering a special Thanksgiving feature as created by each of our Executive Chefs Jason Hughes, Irv Miller, Josh Rich, John Huggins and Ian Gilletteread more ❯
Great Southern Restaurants Offers Thanksgiving Grab and Go
Great Southern Restaurants will be offering a full Thanksgiving Dinner Grab and Go package featuring our sister restaurant, Five Sisters Blues Café. The package is based on four people with additional orders available in increments of four.read more ❯
Flavors that Forged the South: A Food and Wine Event at Jackson’s Steakhouse
Join us at Jackson’s Steakhouse for a special food and wine event celebrating the Flavors that Forged the South presented by Chef de Cuisine, Jeremiah Taylor. The five-course food and wine pairing will be held on Thursday, November 7th at 5:30 p.m.read more ❯
Jackson’s presents Deck the Halls: A Holiday Lunch Event
In celebration of the holidays and back by popular demand, Jackson’s will present three special holiday events: “Deck the Halls,” on Saturday December 7; Saturday December 14; and Saturday December 21 at Jackson’s Steakhouse.read more ❯
A.B.C. Beverage Tastings August – December 2024
Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Chef Jason Hughes.read more ❯
Save the Third for Chef Irv: Cooking Demonstrations and Drinks at Jackson’s Steakhouse
Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month.read more ❯

Events From Great Southern Restaurants

Nov
3
Sunday

Five Sisters Jazz Brunch

10:00 AM


Nov
3
Sunday

Fish House Sunday Brunch

11:00 AM


Nov
4
Monday

Angelena’s Aperitivo Hour

4:00 PM


Nov
4
Monday

Fish House Happy Hour

4:00 PM


Nov
4
Monday

Five Sisters Meatloaf Monday

4:00 PM