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Celebrate Valentine’s Day at Jackson’s

Celebrate Valentine’s Day at Jackson’s

 

Looking for the perfect place to celebrate? Join us at Jackson’s Steakhouse on Wednesday, February 14. We will be open for lunch service from 11:00 a.m. until 2:00 p.m. and dinner service beginning at 5:00 p.m. In addition to our current lunch and dinner menus, Chef Irv Miller will offer a special Valentine’s feature. The lunch feature will be crab cake and cornmeal-crusted oysters with smoked-cauliflower tartar sauce, Pepita Romesco, jalapeño, tasso-spiced bacon and crispy leeks. The dinner feature will be a bone-in filet mignon with garlic and ginger-fried Brussels sprouts, balsamic vinegar, Mascarpone- and Roasted-Golden Beet risotto with shaved Parmesan Reggiano.

 

Additionally, for those who are planning to celebrate the weekend and days prior to Valentine’s Day: Friday, February 9; Saturday, February 10; Sunday, February 11; Monday, February 12; and Tuesday, February 13, we will be serving our standard menus as well as offering special Valentine’s Day features throughout.

 

Reservations are being taken at this time. Please give us a call at 850-469-9898 to reserve your table for this special occasion.

 

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