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La Sagra del Limone: A Cooking Class Event at Angelena’s

Angelena’s is pleased to offer a special cooking class celebrating La Sagra del Limone. The dinner will be held in the Garden Room on Thursday, May 16th at 6:00 p.m.

New Spring Menu at Jackson’s Steakhouse

With spring upon us, on Friday, April 12, 2024, Jackson’s Steakhouse introduces its new dinner menu for the season with distinctive yet classic twists on a number of dishes, including appetizers and entrées.

10th Annual Fish House Craft Beer Fest

Join us on the Fish House Deck for our 10th annual Craft Beer Fest on Saturday, June 15, 2024, from 3:00 p.m. until 6:00 p.m. We will be featuring over 50 different beers with a portion of the event proceeds benefiting Big Brothers Big Sisters of Northwest Florida.

Celebrate Mother’s Day at Great Southern Restaurants

Join us on Sunday, May 12, 2024 for Mother’s Day at Great Southern Restaurants! All of our restaurants will be open, each restaurant will offer their standard menus, as well as special features created by Executive Chef Irv Miller, Executive Chef Jason Hughes, Executive Chef James Briscione and Chef Josh Rich

Atlas Oyster House Offering Sunday Brunch Service

We are pleased to announce Atlas Oyster House will be open for brunch service every Sunday beginning Sunday, March 3, 2024. We will be offering brunch every Sunday 11:00 a.m. until 2:00 p.m.

Celebrate Easter Sunday at Great Southern Restaurants

Join us for Easter at Great Southern Restaurants

Save the Third for Chef Irv Cooking Demonstrations and Drinks at Jackson’s Steakhouse

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month.

A.B.C. Beverage Tastings January – June 2024

Atlas Oyster House is proud to present the next installment of Atlas Beverage Classes (A.B.C.). This semester we will be focusing on breweries, wineries and distilleries, discovering what is going on in the beverage world. In addition to the beverage tastings, we will feature small plates paired with each beverage, as prepared by Chef Jason Hughes.

Angelena’s Supper Club: A Series of Food and Wine Events

Angelena’s is pleased to offer a series of Supper Clubs, offered every other month, each themed around Italian traditions. Each dinner will be held in the restaurant at 6:00 p.m.



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