News & Press

Celebrate Valentine’s Day at Jackson’s

Join us at Jackson’s Steakhouse on Sunday, February 14 to celebrate Valentine’s Day. We will be open for brunch service from 11:00 a.m. until 2:00 p.m. with dinner service beginning at 5:00 p.m. In addition to our current menus, Chef Irv Miller will offer a special Valentine’s feature for lunch, brunch and dinner service. These features will be available Friday through Sunday.

 

The lunch and brunch will feature beef tournedo, 4-ounce beef medallion with creamed spinach and small batch bacon, fried Louisiana oysters, roasted butternut squash mash with butter, and cane and maple syrup. 

 

Dinner will feature beef tournedos, (two) 4-ounce beef tenderloin medallions with creamed spinach and small batch bacon, fried Louisiana oysters, roasted butternut squash mash with butter, and cane and maple syrup.

 

Reservations are being taken at this time. Please give us a call at 850-469-9898 to reserve your table for this special occasion.

 

Located at 400 South Palafox Street in Downtown Pensacola, Jackson’s Steakhouse has been serving Pensacola for over two decades. Surrounded by two museums, theaters, and historic Ferdinand Plaza, it is the ideal spot for lunch, brunch, drinks or dinner. For more information or reservations, call 850-469-9898 or visit www.jacksonsrestaurant.com.


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