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The Fish House Celebrates the Fourth of July

The Fish House Celebrates the Fourth of July


Come join us at the Fish House to celebrate the Fourth of July! The fireworks show will take place right in our backyard, in beautiful Pensacola Bay. The Fish House will be open for indoor and outdoor dining, serving from our standard dinner menu all evening. Downstairs dining is available for 2-hour reservations, which can be made by calling 850-470-0003 or emailing


In addition, on the balcony above the Fish House, we will once again, for the 20th year, be offering our special five-course food and wine dinner. Each table will have prime waterfront seating overlooking beautiful Pensacola Bay. All tables will have an unobstructed view of the thrilling fireworks show, which begins at 9:00 p.m. The table reservations are for 7:00 p.m. and will be yours for the evening — to come and go from as you please. There are no time restrictions for seating. We will continue to to practice all safety measured, including spacing, sanitation and more for this event.

The food and wine dinner menu is as follows:



First Course


Second Course – Choice of




Each dish paired with Groth Sauvignon Blanc, Napa Valley, California, 2018


Third Course – Salad


Paired with St Huberts “The Stag” Chardonnay, North Coast, California, 2018


Fourth Course – Choice of


Paired with Pine Ridge Chenin Blanc, North Coast, California 2018



Paired with Austerity Pinot Noir, Santa Lucia Highlands, California, 2017


Fried Beef Rib: Whiskey peach BBQ, slaw and crawfish pups


Paired with Stephen Vincent Cabernet Sauvignon, Napa Valley, California, 2017


Fifth Course – Choice of



Each dessert paired with Piper Brut Rose, Sonoma County, California NV


For the special food and wine dinner, the price per person is $100, which includes five food courses and five wines as well as reserved parking (does not include tax and gratuity). Please note, vintages are subject to change.


For reservations, please call our events line: (850) 433-9450 or email


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