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Who's ready for lunch?!
Today's special: Pecan fried red fish over Gouda grits, served with a side of of sautéed green beans, finished with pineapple chutney and house made sweet and sour sauce

Who’s ready for lunch?! Today’s special: Pecan fried red fish over Gouda grits, served with a side of of sautéed green beans, finished with pineapple chutney and house made sweet and sour sauce