Gallery

Time to eat! Come see us for lunch! Chicken fried mahi over gouda cheese grits served with garlic roasted broccoli and finished with shrimp etouffee and green onions. #downtownpensacola #fishhousepensacola #upsideofflorida

Time to eat! Come see us for lunch! Chicken fried mahi over gouda cheese grits served with garlic roasted broccoli and finished with shrimp etouffee and green onions. #downtownpensacola #fishhousepensacola #upsideofflorida