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It’s FRIDAY! Treat yourself today, come eat lunch at The Fish House! Chicken fried mahi over pepperjack and bacon Gouda grits served with grilled asparagus and topped with meunière sauce.

It’s FRIDAY! Treat yourself today, come eat lunch at The Fish House! Chicken fried mahi over pepperjack and bacon Gouda grits served with grilled asparagus and topped with meunière sauce.

Photo taken at: The Pensacola Fish House

Instagram filter used: Clarendon

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