News

The Fish House

Toast of the Coast: A Hands-On Food and Beverage Social Series

Join us for our 6th Annual Toast of the Coast events at The Fish House! The theme for this year’s events focuses on Southern Traditions. Each event in the series will feature a hands-on demonstration from a pro, with fantastic food and beverage pairings. In addition, each event will include a special take-away to help you recreate the event at home! These events present a wonderful opportunity for an up-close-and-personal, interactive experience with some of the best, all within a fun atmosphere at The Fish House. Each event begins at 5:30 p.m. Each event is $45 per person (plus tax…

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Jackson's Steakhouse

Dinner with Strings Attached

Jackson’s is proud to once again partner with the Pensacola Symphony Orchestra for the sixth annual “Dinner with Strings Attached” event on Thursday, June 28, at Jackson’s Steakhouse.

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The Fish House

5th Annual Fish House Craft Beer Fest

Join us on the Fish House Deck for our 5th annual Craft Beer Fest on Saturday, June 16, from 3:00 p.m. until 6:00 p.m. We will be featuring over 50 different beers with a portion of the event proceeds benefiting Big Brothers Big Sisters of Northwest Florida.

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Jackson's Steakhouse

New Spring Menu at Jackson’s Steakhouse

With spring upon us, on Friday, April 13, Jackson’s Steakhouse introduces its new dinner menu for the season with distinctive yet classic twists on a number of dishes, including appetizers and entrées.

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The Fish House

The Fish House and Pensacola Police Department team up for “Tip-a-Cop” benefiting Special Olympics Florida

Join us at the Fish House on Wednesday, May 23, 2018, and help us support Special Olympics Florida with “Tip-a-Cop.” The Pensacola Police Department officers will trade in their handcuffs for the day to spend both lunch and dinner serving you. One hundred percent of the tips you donate to the officers will benefit Special Olympics Florida, which provides sports training and competition for individuals with intellectual disabilities. The “Tip-a-Cop” program is one of many in which law enforcement personnel organize a variety of community events to raise funds and awareness of needs.

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Jackson's Steakhouse

Save the Third for Chef Irv Cooking Demonstrations and Drinks at Jackson’s Steakhouse, January – June 2018

Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month. Classes cover everything from shopping to preparation to presentation. Two classes are scheduled for each month. The first class begin promptly at 5:00 p.m. and ends at 6:30 p.m. The second class begins at 7:30 p.m. and concludes at 9:00 p.m. Each class costs $45 per person, which covers the cooking demonstration, tastings of the recipes, wine pairings, and a take-home recipe booklet so you can try your hand at Miller’s recipes in the comfort of your own…

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