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Pensacola Opera teams up with Jackson’s Steakhouse for Dinner and an Aria

 

Pensacola Opera teams up with Jackson’s Steakhouse for Dinner and an Aria

 

For the ninth consecutive year, Jackson’s is proud to partner once again with the Pensacola Opera to present “Dinner and an Aria” on Thursday, February 23, at Jackson’s Steakhouse.

 

Pensacola Opera’s Artists in Residence program continues to provide training and performance experience for young opera professionals. In residence here in Pensacola January through March, these artists perform roles on the main stage and appear in numerous educational and community outreach programs — as well as perform at Jackson’s!

 

Join us as these remarkable young singers perform some light opera and musical theatre pieces you’re sure to recognize. Opera newcomers and enthusiasts alike will enjoy! The 2016-17 Artists in Residence are Evelyn Saavedra (soprano), Gillian Cotter (mezzo-soprano), John Riesen (tenor) and Brent Hetherington (baritone) with Joshua Horsch accompanying on the piano.

 

There will be two seatings for this event: 5:00 p.m. and 7:30 p.m. In addition to our full dinner menu, which will be available for the evening, Chef Miller has prepared a special feature; hickory-fired Wagyu zabuton with cabernet sauce, creamed collards, and parsnip-carrot hash.

 

This is a limited-seating event; please make your reservations early. Opera is a great party — a visual and emotional spectacle that electrifies all the senses — so to reserve your table, please call Jackson’s Steakhouse, 850-469-9898.

 

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