Jackson’s Steakhouse is proud to introduce a new food and wine event, “A Jacksonian Dinner,” on Sunday, July 17, at 5:30 p.m.
In celebration of famed chef Julia Child’s 104th birthday, Jackson’s Steakhouse will be offering special features for both lunch and dinner service in her honor on Tuesday, August 16, 2016.
The Fish House, Jackson’s Steakhouse and Atlas Oyster House will once again team up to present Summer Restaurant Week, August 9–13, 2016. In addition, this year we have added our sister restaurant, Five Sisters Blues Café to Restaurant Week. In step with similar events in cities all around the country, Restaurant Week is a culinary celebration that offers residents and visitors alike world-class dining at a great value.
The Fish House is proud to present beers from our neighbors in Fairhope, Alabama — Fairhope Brewing Company, which is part of the Lewis Bear Company’s portfolio of craft beers — for an evening of “Hops & Harvest.” Reserve a table for Thursday, July 28, 5:30 p.m. and enjoy the handcrafted beer and food at the Fish House.
For over a decade, Great Southern Catering & Events has provided Northwest Florida with premier event planning, venue rental, and catering, ranging from intimate dinners to large functions with hundreds of guests and everything in between. Find out how we can make your special occasion memorable.
And with Great Southern Weddings, we now offer full-service wedding planning & event design, specializing in weddings in Pensacola and along the Gulf Coast. View our lookbook, see premier wedding package options and amenities, or contact Shannon to get started.
You can find the perfect gift at the Tackle Shop, open daily from noon to 8:00 p.m. at 600 South Barracks Street (behind Atlas Oyster House), or shop online from the comfort of your own home.
$2 ladies' drinks